Recipe Modern

Creamy Leek Soup.

Creamy Leek Soup most diverse and own ideal taste that unique. Some types of Creamy Leek Soup recipes are also sufficient convenient to process and do not pick up long. Even though not everyone likes Creamy Leek Soup food, currently several people are got attached and like the various Creamy Leek Soup foods available. This can be visible of the number of restaurants that provide Creamy Leek Soup as one of the serving. You can have Creamy Leek Soup using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Creamy Leek Soup

1. You need 1 tablespoon of extra virgin olive oil.
2. Prepare 4 of large leeks.
3. You need 4-5 of garlic cloves.
4. You need 7 cups of chicken or vegetable stock.
5. You need 1/2 cup of rice (or a small potato).
6. It's 2 of medium bay leaves.
7. Prepare of Salt.
8. It's of Cayenne pepper (optional).
9. It's of Ground white pepper.
10. Prepare of Plain Greek yogurt (optional).
11. You need of Chives, for garnish.

Creamy Leek Soup step by step

1. Clean and slice the leeks..
2. Chop chives..
3. Peel garlic, remove the germ (green inner sprout) if any, and mince..
4. In a large pot, heat oil at medium temperature and add the leeks and a dash of salt. Stir to coat leeks in oil. Cook for 6 minutes stirring occasionally..
5. Add garlic and cook for 2 minutes, stirring..
6. Add stock, bay leaves, rice, and a dash of salt. Bring to a boil, reduce heat, cover and simmer for 30 minutes..
7. Remove from heat, add ground white pepper and cayenne, if desired. Purée with an immersion blender until smooth..
   
8. Serve hot or cold with plain Greek yogurt, if desired, and chopped chives..

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